Italian Desserts Christmas Recipes
Italian Holiday (Easter /Christmas) Butter Cookies Recipe
Ingredients
- 3 cups cake flour (sifted)
- 1 cup butter or margarine
- 1 1/2 cups confectionery sugar
- 1 egg
- 1 tsp. salt
- 2 tsp. Vanilla
Directions
- Mix ingredients together.
- Shape in to 6″ X 8″ rectangle
- Cut into 48 pieces.
- Press into cookie molds.
- Brush top with milk.
- Sprinkle top with colored sugar.
- Bake at 350 for 5 minutes.
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